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Coarse Red cr5 – 141 g Coarse Red Cr6 – 55 g Bran Br6 – 99 g Cream Flour Fl2 - 346 g Cream Flour Fl5 – 117 g White Flour Fl4 – 114 g White Flour Fl3 – 380 g Golden Flour Fl6 – 77 g Golden Flour Fl1 - 638 g Loss 4 g Loss 18 g Loss 9 g Loss Sieve #60 Sieve #60 Sieve #40 Mill finest Pass 5 Sieve #60 Mill finest Pass 4 Sieve #60 Mill finest Pass 3 Sieve #40 Sieve #60 Mill 1/32 open Pass 2 Mill finest Pass 6 Sieve #60 Sieve #25 Mill 1/16 open Pass 1